Flavours - Negroni, dark chocolate, fruit & nut, orange


Process - Natural


Roast Level - Medium 


Varietal - Catuai


Altitude - 1600m


Notes - A grat all rounder and sutable for all brew methods. We love it as Espresso. Roasted  to the darker side of medium.


About Nicaragua - El Bosque Ortez


The Peralta Family coffee-growing history dates back to the beginning of the 20th century, but it was only in 2008 that brothers Julio and Octavio shifted focus to developing unique specialty preparations. We are privileged to have known the Peraltas for several years and have always admired the attitude and values that they have brought to their operation. We are delighted to bring their microlots and special preparations to Europe. From single plot, single varietal separations to carefully controlled extended fermentations, the Peralta family continue to position themselves at the forefront of specialty coffee innovation.


San Fernando is located in the Nueva Segovia Region of Nicaragua, close to the Honduras border. The farm is nestled within lush forested hills, making this prime specialty coffee country. Nicaragua has a long history with coffee but over the past few years has become increasingly well known for top specialty coffee due to the influence of producers like Julio and Octavio.

Nueva Segovia boasts some of the highest growing altitudes in Nicaragua. The terrain is as beautiful as it is challenging to traverse, characterised by rolling hills and dense forest, often engulfed by thick clouds.

Nicaragua - El Bosque Ortez

PriceFrom £5.65